Walnuts

Variety of nuts


At Inconut, we celebrate the richness of the planet's most exquisite nuts.

Whether you're a chef, a lover of healthy cooking, or simply looking for snacks that make a difference, our selection of macadamia nuts, Brazil nuts, walnuts, and pecans will take you on a journey of flavor and well-being. Discover the natural luxury in every kernel!


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Macadamia: Australian Cream on Your Palate


Native to the rainforests of Australia, the macadamia is known as the "queen of nuts" for its buttery texture and delicately sweet flavor.

  • Star Benefits:
    • Rich in monounsaturated fatty acids (similar to olive oil), ideal for caring for the heart.
    • Source of vitamin B1 and manganese, key to energy and bone health.
  • Gourmet uses:
    • Luxury pastries (cookies, cakes).
    • Macadamia oil for premium cosmetics and dressings.
    • Toasted snack with a touch of sea salt.

Brazil Nuts: The Power of the Amazon


Originating in the Amazon rainforest, Brazil nuts are an energy-boosting superfood and one of nature's greatest sources of selenium, an essential mineral for the immune system.


Key Benefits:

  • A single nut covers 175% of the recommended daily dose of selenium.
  • Antioxidants that combat cellular aging.

Versatile uses:

  • Crushed into granola, smoothies or salads.
  • Brazil nut spread or vegan desserts.

Common Nuts: Nature's Brain


With their distinctive shape, common walnuts are a symbol of nutritional intelligence. Cultivated from Asia to the Mediterranean, they are known for their high content of plant-based omega-3s.


Highlighted Benefits:

  • They improve brain health and reduce inflammation.
  • High in antioxidants such as ellagic acid.

Creative Uses:

  • Base for innovative pestos.
  • Baked in whole wheat breads or brownies.
  • Walnut oil for gourmet dressings.

Pecans: Southern Sweetness


Native to the southern US and Mexico, pecans seduce with their caramel flavor and crunchy texture. They're a star ingredient in classic desserts like pecan pie.


Unique Benefits:

  • Rich in zinc and magnesium, allies of the nervous system.
  • They contain oleic acid, which is beneficial for controlling cholesterol.

Irresistible uses:

  • Chopped into ice cream or yogurt.
  • Pecan flour for gluten-free baking.
  • Spiced toast for a spicy-sweet snack.

Walnuts

a luxury in

every bite

Available in Multiple Formats

Walnuts Packaging


Big Bag

1000kg

Sacks

25kg

Boxes

12,5kg, 10kg, 50lb, 25lb

Vaccum


Protected atmosphere